Hypebeast -
20 Mar 2015 23:02

Lucky Peach TV recently got a behind the scenes look at the kitchen of Pizzarium, a take-out pizza spot in Rome that is known for having some of the best pies in the world. While pizza is most commonly known as a cheap fast-food option favored by partygoers, college students and late night snackers, this isn't your ordinary street food, in fact Chef Gabriele Bonci is adamant that it's anything but. Check out the video above as Chef Bonci gives us a run down of how the pizza al taglio (or "pizza ...
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